TOP CRAB STICK FROZEN SECRETS

In a small saucepan above medium minimal heat, melt two tablespoons of butter and incorporate inside of a tablespoon of sherry. Stir to combine prior to brushing the tops of each and every deviled crab with the butter sherry sauce.Thaw the crab legs: Should your pre-cooked snow crab legs are frozen, thaw them overnight inside the fridge. This may m